A Nutritious Delight from India's Culinary Heritage
Ingredients: Sattu (roasted chickpea flour), Desi Ghee, Cashews, Almonds, Cardamom and Organic Jaggery
Benefits: Sattu is a high protein and low glycemic index food that is perfect for weight loss, diabetes management, and overall health. It is also rich in fiber, iron, calcium, and other essential nutrients. The combination of Sattu and nuts provides a burst of energy and helps in building muscle mass. The use of Organic Jaggery instead of refined sugar makes it a healthy and guilt-free snack option.
Uniqueness: Sattu is a traditional food from the Indian subcontinent and has been consumed for centuries. It is a versatile ingredient that can be used to make a variety of dishes, including Ladoo. Our Sattu Ladoo is handcrafted in small batches using locally sourced, organic ingredients, and free from preservatives and artificial flavors.
Health benefits: Roasted chickpea flour, also known as Sattu, is a rich source of plant-based protein, which helps in building and repairing muscles. It is also an excellent source of dietary fiber that helps in improving digestion and maintaining healthy bowel movements. Sattu has a low glycemic index, which means it is slowly digested and helps in controlling blood sugar levels. It is also rich in essential vitamins and minerals, including iron, calcium, and magnesium, which help in maintaining overall health and well-being.
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